Blue Ridge Beef

30lb Case consisting of 15-2lb tubes Ground Beef Protein (min)- 20.11% Fat (min) – 3.23% Fiber (max) – .71% Ash- 1.33% Moisture (max) – 75.33% Calcium- 6.61 mg/100g Phosphorus- 155 mg-100g 990 kcal/kg

Ground Beef, Ground Beef Bone-no organ meats Protein (min) – 19.63% Fat (min) – 10.16% Fiber (max) – .72% Ash – 1.47% Moisture (max) – 63.02% Calcium – 2820.5 mg/100g Phosphorus – 2430 mg/100g 2052 kcal/kg

Ground Beef – Higher Fat Protein Protein (min) – 17.87% Fat (min) – 13.88% Fiber (max) – 1.34% Ash – 0.94% Moisture (max) – 67.3% Calcium – 15.13 mg/100g Phosphorus – 148 mg/100g 1632 kcal/kg

Ground Beef, Ground Chicken, Ground Chicken Bone, Ground Green Tripe, Ground Beef Heart, Ground Beef Liver, Carob Powder, Dried Kelp, Alfalfa, Ginger Root, Garlic, Sweet Potatoes, Carrots Broccoli, Celery, Apples, Whole Egg, Cranberries, Tricalcium Phosphate, Parsley Leaf, Flax Seed Oil, Silicon Dioxide, Kelp Meal, Vitamins, and Mineral Supplements Protein (min)- 16.89% Fat (min)- 7.02% Fiber (max)- .5% Ash- 1.32% Moisture (max)- 73.95% Calcium- 137 mg/100g Phosphorus- 227 mg/100g Iron-9.23 mg/100g Sodium- 150 mg/100g Magnesium-21.1 mg/100g Vitamin A- 9970 IU/100g Vitamin E- .9 IU/100g Vitamin C-HPLC- <1.0 mg/100g 1286 kcal/kg

Ground Duck, Ground Duck Bone – no organ meats Protein (min)- 15.82% Fat (min)- 7.57% Fiber (max)- 1.28% Ash- 3.77% Moisture (max)- 72.12% Calcium- 1510 mg/100g Phosphorus- 692 mg/100g 1404 kcal/kg

Ground Green Tripe Protein (min)- 15.58% Fat (min)- 8.63% Fiber (max) – .63% Ash- 1.51% Moisture (max)- 74.81% Calcium- 116.5 mg-100g Phosphorus- 150 mg/100g 1139 kcal/kg

Ground Beef, Ground Chicken, Ground Beef Heart, Ground Beef Liver, Ground Chicken Bone Protein (min) – 18.57% Fat (min) – 6.85% Fiber (max) – .32% Ash – 1.39% Moisture (max) – 73.52% Calcium – 145 mg/100g Phosphorus – 216 mg/100g 1298 kcal/kg